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Product Dimensions 37.5"h x 48"w x 27.38"d
The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.Read More
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The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen. The high-efficiency maintop with 6 brass burners and electric griddle features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. The stainless steel griddle with integrated cover provides additional cooking options. The 4.6 cubic feet self-cleaning oven is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant digital temperature gauge monitors the actual temperature in the oven and has integrated controls in the bezel for the food temperature probe. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort. All Bertazzoni appliances are covered by a 2-year warranty. Products and packaging are 99% recyclable.
Category-leading time-to-boil water - under 6 minutes
Dual ring power burners for sear and simmer
Multiple size monobloc burners
Continous surface cast iron contour grates
Thermocouple safety device standard on every burner
Matt textured colour finishes available for maximum visual impact
Maintop aligns with countertops for integrated kitchen design offering maximum workspace in small kitchens
Metal knobs and ergonomic handles harmonized with other Bertazzoni appliances
Soft-close oven door with tempered edge-to-edge triple glass for easiest cleaning
Dual convection fans for even heat distribution on 7 shelf levels - best-in-class
Extra-wide high-power electric broiler
Largest oven volume in its class
Food temperature probe for accurate roasting and baking
Self-clean cycle
Digital gauge and display with controls integrated in the bezel for the food temperature probe
General Specs | |
| Color | Stainless Steel |
| Air Fry | No |
| Cooktop Features | Griddle Included |
| Appliance Fit Width (cm.) | 122 |
| Appliance Fit Width (in.) | 48 |
| Manufacturer Warranty | 2 Year Parts & Labor |
| Total Capacity (cu. ft.) | 7 |
| Color Finish Name | Stainless Steel |
| Collection | Master |
| ADA Compliant | No |
| Induction Cooking | No |
| Range Type | Freestanding |
| Number of Elements/Burners | 7 |
| Width (cm) | 121.92 |
| Height (cm.) | 95.25 |
| Depth (cm.) | 69.55 |
| Fuel Type | Dual Fuel (NG) |
| Number of Oven(s) | Double |
| Depth (in.) | 27.38 |
| Height (in.) | 37.5 |
| Width (in.) | 48 |
| Oven Features | Oven Temperature Probe, Self-Cleaning |
| Oven Cleaning Method | Self Cleaning |
Maintop Features | |
| Maintop | 6 Monobloc brass burners + stainless steel griddle with cover |
| Griddle power | 1100 W |
| Knobs | Metal coated with ergonomic shape |
| Ignition system | Electric with thermocouple safety device |
| Grates | Cast iron |
| Included accessories | 1” stainless steel island trim; Wok ring; Simmer ring |
Oven Features | |
| Oven type | Electric oven pyrolitic |
| Power rating: Main oven / Aux oven | Bake: Bottom 2100W / 900W; Bake: Top 1400W / 900W; Broiler: 3400W / 2000W; Convection: 2 x 1650W |
| Oven volume | Main 4.6 cu.ft - Aux 2.4 cu.ft |
| Convection | Dual diagonal fans |
| Functions - Main oven | Warming/Proofing/Dehydrate - Bake Convection - Convection Bake - Broil Convection Broil - Pizza - Clean |
| Functions - Aux oven | Bake - Grill - Upper Bake - Traditional Bake |
| Food probe | Yes |
| Self clean | Yes pyrolytic |
| Oven door | Tempered edge-to-edge triple glass |
| Oven door hinges | Soft-close |
| Included accessories | Main oven: 3 wire shelves; 1 set of telescopic glides - Aux oven: 2 wire shelves; 1 set of telescopic glides; Baking tray with grill trivet |
Technical specifications | |
| Electrical requirements | 120/208/240 V: 60 Hz; 40 A - 6800/8500W |